Sabtu, 23 Februari 2019

Grilled Chicken Cauliflower Alfredo with Zucchini Noodles

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Ingredients:

Chicken:
  • 1 lb boneless (skinless chicken breast, sliced thin and then cut into slices)
  • 1/2 tsp sea salt
  • 1/4 tsp garlic powder
  • 1/4 tsp paprika
  • 1/8 tsp black pepper

Additional Ingredients:
  • 2 cups Creamy Cauliflower Alfredo Sauce
  • 12 oz roasted red peppers (drained and chopped*, 1 cup)
  • 4 medium zucchini's (spiralized)
  • 1.5 tbsp extra-virgin olive oil

Garnishment:
  • Shaved parmesan cheese
  • Chopped parsley
  • Serve with your favorite dipping bread

Instructions:

  1. Rinse chicken in water and pat dry. Slice chicken to desired strip thickness. Or wait to cut until after cooked.
  2. Using a brush, coat the chicken with approximately 1/2 tablespoon of olive oil and season with salt, garlic powder, paprika, and pepper.
  3. Place a grill pan (or regular pan) over medium heat. Add olive oil and allow it to heat.
  4.  ..................................
  5. .........................................
Full Instructions : Click Here




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