You can very easy make this cake, but the harder part is
waiting to tighten, because we like it very much and can’t wait to try this
perfection. This Mini Cheesecakes I have made with many different fruits, for
example strawberries, cherries, raspberries, but my daughter Sarah were on the
birthday party and when she came home she talked to me, how she is thrilled
with these mint cakes. I thought how I can make that, too. I know, crust is
going to be with her favorite Oreo cookies, little cream cheese, little bit of
mint extract and of course, green food color.
Of course, my daughter was thrilled again, and I was very
happy. Whenever I try to make something different, I always come to the
conclusion that our favorite cake is cheesecake. Beautiful, light taste with a
lot of cream. These are definitely The Best Mini Mint Cheesecakes, easy to make
and I am sure that you will love them very much. Enjoy!
INGREDIENTS
For the Oreo Crust:
- 1½ cups Oreo crumbs (from about 15 Oreos)
- ¼ cup unsalted butter-melted
For the cheesecake filling:
- 2 (8oz) packages cream cheese, room temperature
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full recipe : yummiestfood.com
