Rabu, 05 September 2018

THE BEST VEGAN MEATLOAF

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Some I’ve tried have been quite good, but often even if they taste good, they don’t look very appetizing. I wanted to come up with a Vegan Meatloaf recipe that had more “classic” meatloaf flavors and would also look beautiful.

The one thing you never want is a super mushy loaf. And it’s pretty hard to avoid, actually. But through some trial and error, I have come up with a non-mushy, flavorful and beautiful loaf that would be just perfect as the main dish for Thanksgiving, Christmas or any other holiday.

Ingredients

  1. 1 small onion, diced small
  2. 2 small carrots, diced small
  3. 2 celery stalks, diced small
  4. 3 garlic cloves, minced
  5. 1/4 cup water
  6. 2 15 oz cans chickpeas, drained and rinsed *or 3 cups cooked
  7. 1 1/2 cups panko breadcrumbs
  8. 2 tablespoons ground flaxseed
  9. .....................................................
  10. ................................................................
full recipe : www.yummly.com



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