Give the presentation a little pizzazz by grabbing
your favorite, serving platter, glassware, and a box of assorted crackers.
Within minutes you’ll have people thinking your dish came right out of a
restaurant kitchen.
Serve it up as a cheese ball, by wrapping the mixture in
plastic wrap and shaping it into a ball prior to chilling. Then all you have to
do it place it on a platter with a cheese knife and some crackers and watch
people devour your delicious creation.
INGREDIENTS
- 8 ounces cream cheese, softened
- 4 ounces goat cheese
- 1/2 cup dried cranberries, chopped
- 1 tablespoon chopped fresh rosemary
- 1/2 teaspoon garlic powder
- juice from one orange* (3-4 tablespoons)
- kosher salt and fresh cracked pepper to taste
INSTRUCTIONS
- In a medium bowl, beat the cream cheese and goat cheese until well combined.
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full recipe : tidymom.net