Jumat, 01 Februari 2019

WHITE CHOCOLATE COCONUT CREAM PIE

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INGREDIENTS:

CRUST:
  • 12 graham crackers
  • 5 tablespoons melted butter

FILLING:
  • ¾ cup heavy cream
  • ¾ cup whole milk + 1/3 cup divided
  • 1 14 ounce can coconut milk
  • ¾ cup sugar
  • ½ cup white chocolate chips
  • 3 egg yolks
  • 1/3 cup cornstarch
  • 1 teaspoon vanilla
  • 1 ¼ shredded sweetened coconut, divided

WHIPPED CREAM:
  • 1 cup heavy cream
  • ¼ powdered sugar
  • ½ teaspoon vanilla

DIRECTIONS:

  1. Preheat oven to 350 degrees.
  2. Grease a pie pan.
  3. In a food processor, pulse graham crackers until crushed.
  4. Slowly drizzle in butter while processor is on.
  5.  ..................................
  6. .....................................
Full Directions : Click Here


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