Rabu, 30 Januari 2019

Sugar Free Lemon Cheesecake Mousse

kode iklan
kode iklan



Ingredients

  • 8 ounces mascarpone cheese or cream cheese softened
  • 1/4 cup lemon juice or 2 lemons
  • 1 cup heavy cream
  • 1/2-1 teaspoon lemon liquid stevia
  • 1/8 teaspoon salt

Instructions

  1. Add cream cheese and lemon juice to a stand mixer and blend until smooth. Set aside.
  2. With an electric hand mixer, whip the heavy cream until stiff peaks then add the sweetener and salt. Add this whipped cream back to the stand mixer to combine with cream cheese mixture. Blend on high until well incorporated.
  3. .........................
  4. ...............................
Full Instructions : click Here



kode iklan