Sabtu, 02 Maret 2019

Chocolate Chip Cookie Bars for a Crowd

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Ingredients

  • 3 cups all-purpose flour don't over measure.
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter room temperature
  • 1 1/4 cup firmly packed light brown sugar
  • 1/2 cup Zulka Sugar or granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 bag Ghirardelli Semisweet Chocolate Chips + 1 cup Ghirardelli Mini Chocolate Chips

Instructions

  1. Preheat the oven to 350°F. Line a 13x18 sheet pan with parchment paper, spraying the parchment with non-stick cooking spray. Set aside.
  2. In another large bowl, using an electric mixer at medium speed, beat together the butter, and sugars about 2 minutes and is smooth.
  3.  ................................
  4. ......................................
Full Instructions : Click Here


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