Easy-Does-It Fruitcake

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Ingredients

• 3 cups all-purpose flour, divided
• 1 pound chopped candied fruit
• 2 packages (8 ounces each) pitted dates, chopped
• 1 package (15 ounces) raisins
• 1 cup chopped walnuts
• 1 cup chopped pecans or almonds
• 1 cup butter, softened
• 1-1/4 cups packed brown sugar
• 4 eggs
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cloves
• 1/4 cup orange juice

GLAZE:

• 1 cup confectioners' sugar
• 2 tablespoons 2% milk

Directions

1. In large bowl, combine 1/4 cup flour, candied fruit, dates, raisins and nuts; toss until well coated; set aside.
2. In another large bowl, cream butter and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the baking soda, salt, cinnamon, cloves and remaining flour; gradually add to creamed mixture alternately with orange juice, beating well after each addition. Stir in fruit and nut mixture; mix well.
3.  .........................................
4. ............................................

Full Directions : Click Here

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