Jumat, 04 Januari 2019

Triple Coconut Poke Cake

kode iklan
kode iklan



I just can’t stop with the coconut! It is around every corner. This poke cake is for all you coconut lovers out there. Triple Coconut Poke Cake is a coconut cake, drenched in coconut cream pudding and topped with a coconut whipped cream.

Since I believe most cakes look naked with a topping, I chose to sprinkle this with cake with toasted coconut. I first fell in love with this coconut whipped cream when I made my Coconut Lemon Poke Cake, and I knew I had to make an all coconut version.

INGREDIENTS

  • 1 Box White cake mix
  • 4 Large egg whites
  • 1/3 C Oil
  • 1 C Milk
  • 3 tsp Coconut extract
  • 3/4 C Coconut

For The Topping
  • 2 pkg Instant Coconut pudding (3.4oz)
  • 4 C Milk
  • 2 C Heavy whipping cream
  • 1/4 C Powdered sugar
  • 3 tsp Coconut extract


INSTRUCTIONS

  1. Preheat oven to 350° F.
  2. In a mixing bowl, combine white cake mix, egg whites, oil, milk and coconut extract. Mix until all ingredients until thoroughly mixed.
  3. ...................................................................
  4. ...........................................................................
Full Instructions : beyondfrosting.com



kode iklan