Caramel Poke Cake you will love this cake! Perfect
combination of caramel and chocolate! Caramel Poke Cake the best cake I’ve ever
made! So delicious and moist!
INGREDIENTS
For cake:
- 1¾ cups flour, all-purpose
- ¾ cup unsweetened cocoa powder
- 2 cups granulated sugar
- 2 eggs
- 1 ½ teaspoon baking powder
- 1 ½ teaspoon baking soda
- 1 teaspoon vanilla extract
- Pinch of salt
- 1 cup milk
- 1 cup brewed coffee, cooled
- ½ cup vegetable oil
- Caramel sauce (12.25 oz jar)
- Small can of sweetened condensed milk (14 oz)
For garnish:
- Chocolate sauce
INSTRUCTIONS
- Preheat oven to 350 degrees F. Grease and flour a 9x13 inch baking dish and set aside.
- In a large bowl combine dry ingredients: flour, sugar, cocoa, baking soda, baking powder and salt
- ....................................................
- .........................................................
Full Instructions : Click here